> Collaborate
|
Collaborate
Our value of ‘stronger together’ is as important for the Fairoaks Team as it is for our customers and our suppliers; our philosophy is that working together will be for the greater benefit of everyone in the supply chain and will achieve the highest results.
Our Customers
We service both premium retail and premium food service customers and are proud to be a key partner for leading retail and food service brands. Client confidentiality is paramount, and we ensure that each client recipes and processes are treated confidentially.
Our Suppliers
Our suppliers are as important to us as our clients and are carefully chosen to conform to our defined technical standards whilst also remaining true to our culinary values.
Our range of high-quality soups, stews, ragus and sauces are created with premium ingredients that meet demanding organoleptic and welfare standards and are free from additives and preservatives, including:
Italian Cirio tomatoes pasteurised twice to increase flavour, intensity and natural sweetness; freshly cut aromatic herbs chopped and added at the very end of cooking to maximise flavour; fresh vegetables cut to order the night before to maximise freshness; Italian dried Porcini mushrooms to give a hearty and nutty flavour; fish & seafood delivered daily from Brixham market in South Devon; the finest authentic spices, chillies, herbs and seasonings from Seasoned Pioneers; high quality coconut cream from Indonesia; traditional Grana Padano from Italy; Herbs de Provence with toasted fennel and lavender flowers; Cabernet Sauvignon reduced in house to maximise flavour; 12 hour slow-cooked beef and lamb (minimum Red Tractor).
As well as premium ingredient suppliers we are also proud to work with some of the best equipment and service suppliers in the food industry from KDH Projects to Riggs to Gainsborough.
Associations
We are delighted to have achieved AA. BRC accredited status and we are also full members of Campden BRI .
